Aragonese farmer preserves traditional pumpkins

In the Huertas de Formiga in Huesca, a 73-year-old farmer, Francisco Bescós, has decided to donate the seeds of two traditional pumpkin varieties that his family has cultivated for generations. This gesture responds to the need to preserve these unique varieties, the yellow pumpkin of Panzano and the Rabique pumpkin, as he can no longer plant them due to his age.

Bescós has been a champion of traditional agriculture in his region, where the characteristics of the water from nearby springs have contributed to the distinctive flavor of his vegetables. His decision to give away the seeds is an act of generosity aimed at preventing these pumpkins from disappearing, a legacy that has been present in his family for 200 years.

## Why it matters Preserving traditional crop varieties is crucial for maintaining agricultural biodiversity. The seeds that Bescós donates not only represent a cultural heritage but are also vital for the sustainability of the agricultural ecosystem in the region. This act underscores the importance of local agriculture and the ancestral knowledge passed down through generations.

## What we know Francisco Bescós has provided a germinated planting with seedlings of pumpkins, ensuring that these varieties remain alive through other farmers. His action has been well received by the local community and by those who value diversity in agriculture.

## What is still unclear It has not yet been confirmed who will be the recipients of these seeds and how the distribution will be organized to ensure that traditional pumpkins continue to be cultivated in the future.